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Title : "In the 1860s, New England was in the grip of a 'pear mania,' an enthusiasm for amateur horticulture which irked Henry David Thoreau, who felt pears were..."
link : "In the 1860s, New England was in the grip of a 'pear mania,' an enthusiasm for amateur horticulture which irked Henry David Thoreau, who felt pears were..."
"In the 1860s, New England was in the grip of a 'pear mania,' an enthusiasm for amateur horticulture which irked Henry David Thoreau, who felt pears were..."
"... a finicky and 'aristocratic' fruit compared to the apples he loved. 'The hired man gathers the apples and barrels them. The proprietor plucks the pears at odd hours for a pastime, and his daughter wraps them each in its paper,' he wrote. 'Judges & ex-judges & honorables are connoisseurs of pears & discourse of them at length between sessions.'… In his 1862 essay 'Wild Apples,' Thoreau describes an apple-picking walk through the Massachusetts countryside in November as a full sensory experience, in which the fruit can only be appreciated as part of the environment that produced it—as a way to taste late autumn. 'These apples have hung in the wind and frost and rain till they have absorbed the qualities of the weather or season, and thus are highly seasoned, and they pierce and sting and permeate us with their spirit. They must be eaten in season, accordingly,—that is, out-of-doors.' Wild apples, randomly cross-pollinated by bees, have a wide range of flavors, sometimes even when grown from the same tree, and a love for them requires a palate that can tolerate the occasionally sour, gnarled, irregular, intense. This is a kind of novelty that has been eradicated in our quest for endless choice. Thoreau himself predicted that 'The era of the Wild Apple will soon be past… I fear that he who walks over these fields a century hence will not know the pleasure of knocking off wild apples. Ah, poor man, there are many pleasures which he will not know!'"From "Fruits of Empire/The plant explorers of the USDA succeeded in bringing the world’s fruits to American supermarkets. But at what human, ecological, and gustatory cost?" by Willa Glickman (NY Review of Books).
(The illustration, from the NYRB article, is of a Belle Angevine pear from Fleury-sous-Meudon, Île-de-France, France, 1900.)
"... a finicky and 'aristocratic' fruit compared to the apples he loved. 'The hired man gathers the apples and barrels them. The proprietor plucks the pears at odd hours for a pastime, and his daughter wraps them each in its paper,' he wrote. 'Judges & ex-judges & honorables are connoisseurs of pears & discourse of them at length between sessions.'… In his 1862 essay 'Wild Apples,' Thoreau describes an apple-picking walk through the Massachusetts countryside in November as a full sensory experience, in which the fruit can only be appreciated as part of the environment that produced it—as a way to taste late autumn. 'These apples have hung in the wind and frost and rain till they have absorbed the qualities of the weather or season, and thus are highly seasoned, and they pierce and sting and permeate us with their spirit. They must be eaten in season, accordingly,—that is, out-of-doors.' Wild apples, randomly cross-pollinated by bees, have a wide range of flavors, sometimes even when grown from the same tree, and a love for them requires a palate that can tolerate the occasionally sour, gnarled, irregular, intense. This is a kind of novelty that has been eradicated in our quest for endless choice. Thoreau himself predicted that 'The era of the Wild Apple will soon be past… I fear that he who walks over these fields a century hence will not know
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the pleasure of knocking off wild apples. Ah, poor man, there are many pleasures which he will not know!'"
From "Fruits of Empire/The plant explorers of the USDA succeeded in bringing the world’s fruits to American supermarkets. But at what human, ecological, and gustatory cost?" by Willa Glickman (NY Review of Books).
(The illustration, from the NYRB article, is of a Belle Angevine pear from Fleury-sous-Meudon, Île-de-France, France, 1900.)
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